Parmesan Potatoes
Ingredients
1 stick unsalted butter, melted | ||
2 cup fresh grated Parmesan cheese | ||
1 cup flour | ||
6 large baking potatoes, quarted | ||
Kosher salt and black pepper to taste |
- Place melted butter into a 13×9 inch baking dish.
- Combine the cheese, flour in a medium bowl.
- Dampen potatoes, then roll in dry mixture and place in the baking dish.
- Season the potatoes with salt and pepper to taste.
- Bake in a preheated 350 degree oven for 30 minutes.
- Turn the potatoes over and bake for an additional 30 minutes.
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