Recipes

Marinated Sirloin Steak

Ingredients

2 lb of sirloin steak, trimmed
3/4 cup olive oil
3/4 cup soy sauce
1//4 cup Worcestershire
1/2 cup red wine vinegar
1/4 cup red wine
1/3 cup fresh lemon juice
1 tbs lime juice
2 tsp dry mustard (we like Colemans )
2 garlic cloves minced
1 tsp fresh ginger
kosher salt and fresh cracked black pepper
Chopped fresh parsley for garnish
Whenever you are craving a good steak, this is a sure fire recipe. This steak is flavored with soy sauce, Worcestershire, red wine, lemon juice, garlic and ginger. It is great cooked over charcoal.

Directions:

  • Mix all the ingredients for the marinade in a covered non- reactive bowl.
  • Add the steak, cover and refrigerate for 24 hours.
  • Cook over hot charcoal or broil in the oven to desired doneness. Medium rare is best.
  • Let the steak rest for 5 minutes before cutting.

 

Servings

4

Prep

24 min

Cook

10 min

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Skill Level

Easy