Recipes

Strawberry Banana Sorbet

Ingredients

2 bananas
1 cup fresh sliced strawberries
1 tbs fresh squeezed lemon juice
This is a super simple sorbet that you can make without an ice cream machine.


Directions:

  • Peel bananas and cut into 1 inch pieces.
  • Place banana and strawberry slices in a zip lock plastic and freeze until completely frozen. About 2 hours.
  • In a food processor, combine frozen bananas and strawberries along with 2 tbs of water and the lemon juice.
  • Process until smooth.
  • Garnish with fresh strawberries and bananas.

Servings

4

Prep

2 hr 5 min

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Skill Level

Easy