Peanut Butter Banana Bread

This is a delicious bread that is more of a dessert than bread. About 10 servings.
Ingredients:
- 3 ripe bananas, peeled and sliced
- 2 eggs
- 1/3 cup plain or vanilla yogurt
- 1/2 cup creamy peanut butter
- 3 tbs melted butter
- 1/2 cup sugar
- 1/2 cup brown sugar, packed
- 3/4 cup baking soda
- 1 tsp cinnamon
- 1 tsp pumpkin spice
- 1 and 1/2 cups flour
- 1/2 cup brown sugar
Directions:
- Preheat oven to 350 degrees.
- Spray a 9×5 inch loaf plan with non stick cooking spray and set aside.
- In a large mixing bowl, combine the bananas, eggs, yogurt, peanut butter and melted butter.
- Beat at medium speed until well blended.
- Add the sugars and beat well.
- Add the baking soda, cinnamon, baking spice, reduce to low speed and mix well.
- Add the flour and beat until blended.
- Pour the mixture into the loaf plan and bake at 350 degrees for about 1 hour and 15 minutes.
- Let cool 30 minutes before moving from the pan.
- Remove from the pan and dust with brown sugar.
I’m about to make this bread. What is baking spice? I’ve been baking for many years and have never heard of baking spice.
There is a mistake in this recipe. It calls for 3/4 cup of baking soda, I think it should be 3/4 tsp. Also what is baking spice?
Hi Angie!
Our mistake that was suppose to say “pumpkin spice”.