Knock Your Socks Off Island Rum Punch


  • 2 oz orange juice
  • 2 oz pineapple juice
  • 2 oz lime juice
  • 2 tsp sugar
  • 1 oz white rum
  • 4 oz dark rum
  • 1 tsp grenadine
This is the way than a proper Island rum punch is made. You may adjust the proportions depending on the number of guests that you are serving.
  • Combine all ingredients in a shaker with ice.
  • Shake well and strain over ice.
  • Garnish with pineapple or orange slices.

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