Recipes

Broccoli Cheese Salad

Broccoli Cheese Salad

Ingredients

1 head of broccoli, cut into florets
1 cup sharp cheddar cheese, shredded
1 onion, thinly sliced
1/2 cup mayonnaise
2 tbs sugar
1 tbs red wine vinegar
8 slices bacon, cooked crisp and crumbled

This is a delicious salad with broccoli, cheese and salty bacon.

  • Blanch broccoli in boiling water for about 3 to 4 minutes.
  • Remove florets to an ice bath to stop the cooking.
  • Drain the broccoli and toss with the cheese and onion and refrigerate.
  • Just before serving combine mayonnaise, sugar, and vinegar and toss with the broccoli mixture.
  • Sprinkle with crumbled bacon.
  • For a vegetarian dish, you may omit the bacon.

Servings

4

Prep

10 min

Cook

4 min

Favorite

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Skill Level

Easy