Recipes

Teriyaki Steak Kebabs

Ingredients

1 and 1/2 lbs of flank steak
3/4 cup pineapple juice
2 tbs soy sauce
2 tbs lemon juice
2 cloves garlic, crushed
1 bay leaf
2 tbs ginger, grated
Red pepper strips
Small white onions
Delicious kebabs with an Asian flavor.
  • Combine all ingredients except meat.
  • Cut steak into diagonal strips.
  • Marinate for at least 4 hours.
  • Thread steak strips onto skewers  and alternate with red pepper strips and onions.
  • Grill, basting occasionally with marinade.
  • Optional: you may also add mushrooms.

Servings

6

Prep

4 min

Cook

5 min

Favorite

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Collections

Skill Level

Easy