Recipes

Easy Corn Pudding

Ingredients

1 (14oz) can creamed corn
1 (14oz) can of whole kernel, drained
1 box of jiffy corn muffin mix
1 tbs butter, melted
1 cup sour cream
2 eggs
  • Mix all ingredients in a large bowl, then add to a casserole dish.
  • Bake in a pre-heated 350 degree oven for 1 hour.

Servings

6

Prep

15 min

Cook

1 hr

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Skill Level

Easy