Recipes

Coconut Sweet Potato Casserole

Ingredients

2 eggs
1/2 cup butter
1/4 cup milk
3/4 lb of sweet potatoes, cooked
1 cup sugar
1 tsp vanilla extract
1/4 cup butter softened
1 cup shredded coconut
1 cup sugar
1/2 cup self rising flour
  • Combine the eggs, 1/2 cup butter, milk, sweet potatoes, 1 cup sugar and vanilla in a mixer bowl and mix well.
  • Pour into a buttered 2 quart baking dish.
  • Mix 1/2 cup butter, coconut, 1 cup sugar and flour in a bowl until crumbly.
  • Sprinkle over the sweet potato mixture.
  • Bake in a pre-heated 350 degree oven for 1 hour or until bubbly and heated through.

Servings

6

Prep

20 min

Cook

1 hr

Favorite

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Collections

Skill Level

Easy