Baked Apples in Maple Syrup
Ingredients
| 4 large baking apples | ||
| 2 tbs lemon juice | ||
| 1 cup apple juice | ||
| 1/3 cup dry currents | ||
| 1/2 cup pure maple syrup | ||
| large pinch ground cloves | ||
| large pinch ground cinnamon |
Directions:
- Preheat oven to 375 degrees.
- Core apples, remove seeds, peel away a bit of skin, and stuff with currants.
- Set in an oven proof baking dish.
- Combine lemon and apples with spices and juice with spices and maple syrup and pour over apples.
- Bake uncovered for about 45 minutes, basting often.
- Serve warm.
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