Easy Cinnamon Rolls
Ingredients
| 1 package frozen bread dough, thawed | ||
| 3/4 cup brown sugar, divided | ||
| 4 tsp cinnamon | ||
| 1 cup vanilla ice cream | ||
| 1/2 cup white sugar | ||
| 1/4 cup margarine |
- Roll out one loaf into a rectangle.
- Sprinkle with 1/4 cup brown sugar and cinnamon.
- Roll lengthwise.
- Cut into 2 inch rounds and place in a greased 9×13 greased baking pan.
- In a sauce pan, melt the ice cream with sugar, the remaining 1/2 cup brown sugar and margarine until the sugars dissolve. Do not boil.
- Pour over rolls and bake in a preheated 350 degree oven for 15-20 minutes.
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