Sesame Shrimp Avocado Salad


1 lb shrimp peeled and deveined
2 tsp sesame seeds
2 tbs butter
6 cups mixed greens
1 large avocado peeled and sliced
1 large orange peeled and sectioned
6 radishes, thinly sliced
your favorite vinaigrette dressing
kosher salt and black pepper to taste
This is a salad with sauteed shrimp, avocado, radishes and orange slices with mixed greens and a vinaigrette dressing.

  • In a large non-stick skillet, toast the sesame seeds over  medium  high heat until golden, about 2 minutes.
  • Remove seeds and set aside.
  • In the same skillet, add the butter and over medium high heat cook the shrimp until pink and cooked through, turning once. About 4 minutes
  • Season with salt and pepper.
  • To serve, arrange the greens on a serving platter. Top with avocado, orange, radishes and shrimp.
  • Sprinkle with toasted sesame seeds.
  • Just before serving drizzle with your favorite dressing.




15 min


5 min


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