• Servings 4 sandwiches
  • Prep 30 min
  • Cook 240 min
  • Cuisine
  • Skill Level

Beef Brisket Pulled Pork Sandwich


  • 1 lb smoked beef brisket, thinly sliced
  • 1 lb smoked pulled pork
  • 1 cup Cole slaw
  • 4 pickled jalapenos, chopped
  • 4 thick slices white sharp cheddar cheese
  • 1 cup of your favorite barbecue sauce
  • 3 sesame seed or brioche hamburger buns
This is a wonderful sandwich that requires some preparation. First you need smoked brisket and smoked pulled pork. Search our archives for several different recipes for pulled pork and smoked brisket.

  • Add a little barbecue sauce to a large hot saute pan, then add the pulled pork and brisket.
  • Warm through, the top with the slices of cheese.
  • Cover and allow the cheese to melt.
  • Warm the hamburger buns in the oven until lightly toasted.
  • Top each bun with an equal amount of the beef pork and cheese mixture.
  • Top with some more barbecue sauce, pickled jalapenos and coleslaw.

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